This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.

New location coming soon...ask us how you can be part of it.

For pick-up please be aware of construction.

Our Plant-Based Broth

A myriad of colorful fresh organic vegetables are the cornerstone of our full-flavored proprietary plant-based broth. Slow-cooked in a blend of pure coconut cream, liquid aminos, and filtered water, we use over 20 hand-picked ingredients in each batch to achieve a smooth delicate broth that is packed with flavor and provides a full spectrum of nutrients.

Healthy fats and oils, such as coconut oil and coconut cream, are purposely selected for their heart and brain-healthy levels of medium-chain triglycerides or MCTs. All of our herbs and spices are non-irradiated to retain their medicinal value.

Our plant-based broth includes generous amounts of garlic, ginger, and turmeric, scientifically proven for their antibacterial and antiviral properties as well as kaffir lime leaf and Himalayan salt, a powerhouse of nearly 84 essential minerals. Our plant-based broth is a vegan superfood soup that nourishes the body and strengthens the immune system.

Recent Press & Features

We're honored to be featured in our favorite publications. Explore some highlights below.

805 Living

The Flavor of the Central Coast

September 2021

Martha Stewart Living

The Range Life

June 2018

Santa Barbara Magazine

Home on the Range

October 2018

Saveur

California Eternal

December 12, 2012.